Cedar workshop · Hand-planed edits · Shop the bench
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Cedar workshop · Hand-planed edits · Shop the bench
Free shipping over $85 · Washi-banded parcels
Ribbon-taped crates · Studio-milled finishes · New arrivals weekly
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2003 BingDaoLaoZhai Pu-Erh Tea Raw (400g) Scotland dry place 属传统半发醇的高山冻顶乌龙茶，适合资深茶友饮用，因为口感较重，叶子的成色看上去在绿色的茶叶后面还有轻黑和微黄的叶子，也就是成色不是最好，但是口感是最纯正的，金黄色的汤水是浓香型茶叶的代表。 sorted and pressed
2003 BingDaoLaoZhai Pu-Erh Tea Raw (400g) Scotland dry place 属传统半发醇的高山冻顶乌龙茶，适合资深茶友饮用，因为口感较重，叶子的成色看上去在绿色的茶叶后面还有轻黑和微黄的叶子，也就是成色不是最好，但是口感是最纯正的，金黄色的汤水是浓香型茶叶的代表。 sorted and pressed
2003 BingDaoLaoZhai Pu-Erh Tea Raw (400g) Scotland dry place 属传统半发醇的高山冻顶乌龙茶，适合资深茶友饮用，因为口感较重，叶子的成色看上去在绿色的茶叶后面还有轻黑和微黄的叶子，也就是成色不是最好，但是口感是最纯正的，金黄色的汤水是浓香型茶叶的代表。 sorted and pressed
2003 BingDaoLaoZhai Pu-Erh Tea Raw (400g) Scotland dry place 属传统半发醇的高山冻顶乌龙茶，适合资深茶友饮用，因为口感较重，叶子的成色看上去在绿色的茶叶后面还有轻黑和微黄的叶子，也就是成色不是最好，但是口感是最纯正的，金黄色的汤水是浓香型茶叶的代表。 sorted and pressed
4.3

2003 BingDaoLaoZhai Pu-Erh Tea Raw (400g) Scotland dry place 属传统半发醇的高山冻顶乌龙茶，适合资深茶友饮用，因为口感较重，叶子的成色看上去在绿色的茶叶后面还有轻黑和微黄的叶子，也就是成色不是最好，但是口感是最纯正的，金黄色的汤水是浓香型茶叶的代表。 sorted and pressed

SKU 17082767466
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2003 BingDaoLaoZhai Pu Erh Tea Raw (400g) Scotland dry place 属传统半发醇的高山冻顶乌龙茶，适合资深茶友饮用，因为口感较重，叶子的成色看上去在绿色的茶叶后面还有轻黑和微黄的叶子，也就是成色不是最好，但是口感是最纯正的，金黄色的汤水是浓香型茶叶的代表。 sorted and pressed dry place 属传统半发醇的高山冻顶乌龙茶，适合资深茶友饮用，因为口感较重，叶子的成色看上去在绿色的茶叶后面还有轻黑和微黄的叶子，也就是成色不是最好，但是口感是最纯正的，金黄色的汤水是浓香型茶叶的代表。 The tea has a stable aged character 生产厂家：西双版纳勐海县象明茶厂 A combination of tastes appears in one single steeping

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  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
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Frequently Asked Questions for 2003 BingDaoLaoZhai Pu-Erh Tea Raw (400g) Scotland dry place 属传统半发醇的高山冻顶乌龙茶，适合资深茶友饮用，因为口感较重，叶子的成色看上去在绿色的茶叶后面还有轻黑和微黄的叶子，也就是成色不是最好，但是口感是最纯正的，金黄色的汤水是浓香型茶叶的代表。 sorted and pressed

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